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Ingredients: Black ground pepper, anise seeds, ground cinnamon, ground cardamom, ground ginger, ground cloves, Badian.
- $2.50
This tea has been the Egyptian national drink for thousands of years. It is called rose of sharon, red sorrel and Sudanese rose. A bright red tea with a sweet and sour tart flavor is made from the petals of a plant called rosella (Latin for hibiscus).
- $2.00
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